What Foods Go Best with White Wine?

The crisp, refreshing taste of white wine is perfect on its own, but there are also a number of dishes that pair beautifully with white wine. The general rule says that white wine should be paired with white meats, but that doesn’t mean you’re limited to chicken and pork. Whether you enjoy seafood or Alfredo, white wine can be paired with many of your favorite meals. Here are just a few of the best foods to pair with white wine.

Seafood

Many types of seafood are light in flavor. Whether you’re serving a shrimp scampi or grilled flounder, white wine is your best bet. The crisp flavor works well with the light flavor and flaky texture of many varieties of seafood. In fact, many seafood dishes are prepared using white wine, in which case you should pair the dish with the wine you used in the cooking process. These types of dishes are great for those who are conscious of food and wine calories, too, as seafood is usually lower in calories than other types of food.

5 Essential Wine Tasting Tips for Beginners

Many enthusiasts would like for you to believe that wine is complicated. While the flavors of wine may be complex, tasting wine isn’t something you have to be educated to do. However, there are a few things you can do to prepare for the tasting. The following are just five essential wine tasting tips for beginners.

Prepare for the Tasting

Because you will be trying 4-6 different wines at most tastings, it pays to have a small meal before hand. This can help ward off the ill-effects of having wine on an empty stomach. Once you’re through with the meal, have a few plain crackers to cleanse your palate. This will help ensure that you get the full flavor effects of the wine rather than a mingling of flavors from the grilled chicken you had at dinner.

What’s in My Wine?

Have you ever consider what might be in that glass of red wine you had with dinner? You’re probably thinking that wine is simply crushed grapes that have been filtered and allowed to ferment. The truth is a bottle of wine contains quite a number of ingredients ingredients. So while you’re worrying about the wine calories you’re consuming, you should also think about the extra ingredients often found in the average bottle of wine.

Sweeteners

While grapes are naturally sweet, a wine maker may use additional sweeteners to achieve the desired flavor. The type of sweeteners include straight sugar, simple syrup, honey and even fruit juice made with grapes and/or other types of fruit. The winemaker then adds sorbic acid or potassium sorbate to prevent the excess sugar from being turned to additional alcohol by the yeast.

Stocking a Home Bar: The Essentials

Are you preparing to stock your first home bar? If so, you’ll want to stock up on as many of the essential liquors and mixers as possible without blowing your budget (or diet and health and well being) out of the water. There are some things you’ll want to have on hand all of the time and there are some things you can pick up as you need them. Here’s how you can get yourself started.

Stocking Up on the Basics

Every good bar has some vodka, gin, and rum on hand. If you are an avid drinker you may want to pick up a couple of premium names, like Skyy, Tanquary, or Goslings. If you’re on a budget and don’t mind drinking stuff that isn’t off the top shelf, or if you are planning to entertain friends, go for cheaper options and pick up your top shelf liquors one at a time as you have some extra cash on hand. Other basic essentials include whiskey, bourbon, scotch, and tequila.